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Ellen beauty carved food - nuts, chocolate cake passion Kyrgyzstan mouse
map / authors: Pieris
life I know the food, food made me love life more! ~
finally passed the Spring Festival holiday, the Spring Festival because of the cold weather, I have a cold, sorry ah, can not tell the sad, not feeling well too lazy to move, do not want to do anything, today is February 14 Valentine's Day, huh, huh, thinking to make a simple delicious chocolate cake to lg eat nuts, the cake is chilled out will be more delicious, because a lot of chocolate and fat weight, so the cake is very fragrant, hee hee, I like the mouth.
material:
3 fresh eggs, sugar 50g, flour 50g, a few drops of white vinegar, starch (into the egg white) 7g, baking powder 1 2 tsp (I did not put do not like), milk 65g, 1 tablespoon oil, chocolate 80g, cocoa powder 1 tablespoon
steps:
1. egg white, egg yolk, divided open containers in a clean oil-free
2. milk, chocolate into a container seat in the burning pot on the water, drain heat to melt
3. melted milk chocolate and absorbed, add flour, cocoa powder
4, and after absorption into the oil, egg yolk and mix well
5, proteins add vinegar, sugar, starch, whipping into a rigid foam
6, get 1 3 protein to the chocolate paste in
7, a thorough mix
8, the chocolate paste into the rest of the protein
9, mix well and pour into a mold
10, sprinkled with nuts into the oven 150.50 minutes, the time to Take a the upside down, completely cooled before they can mold release, or your product will be destroyed, do not look perfect, in the refrigerator for 4 hours after eating the cake fragrant
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